Roasted Creamy Carrot Ginger Soup and Brazilian Cheese Breads (V)
LA Soup favorite. This soup sells out quickly with addictive Brazilian mini cheese breads.
Roasted carrots, onions, garlic, and red bell peppers. Simmered in a vegetable broth along with roasted ginger, hint of curry, a little coconut milk and herbs then pureed. On the side: 2oz cup of Greek yogurt and Brazilian Cheese Breads.
Soup is vegetarian, vegan, and gluten free. Brazilian cheese breads are vegetarian and gluten free.